2016 Season: June 4 – Dec 17 at the LIONS CLUB CHALET. »

Parking can be limited » Please consider walking, bussing, biking or carpooling to the market

Help us reduce waste » Bring your reusable mugs, tote bags and food containers

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For  Saturday, October 22nd, 2016 (subject to change)        
Name F A R M E R S
Murray Meadows Farm Vegetables grown without pesticides and using organic certified fertilizers.
 Hummock Farms Growing of rootcrops and a variety of local fresh produce
Oliver’s Farm Fresh eggs and locally raised poultry, pork, beef, lamb and turkeys.
The Organic Farm Offering seedling and herbs early in the season, with lettuce and value added mixes following closely behind. Later in the season, look forward to vegetables and possibly fruits and berries as they become available.
Hender’s Organic Vegetable Farm This is our 4th year at the SJFM and we grow a variety of vegetables and herbs using organic farming best practices, and we have been growing organically for more than 40 years. We don’t use chemicals. Weeding is done by hand, insects are controlled by BTK, an organic farming approved biological control, and insect sticky tabs. Fertilization is with compost, manure, kelp, and organic fertilizer derived from corn. We will be in the process of seeking organic certification.
Nagels Hill Agri-Products   Locally grown, herbicide and pesticide free produce – from the farm and into your kitchen. Nagels Hill Agri-Products grows vegetables, seasonal fruit, and fresh cut flowers at beautiful Mount Scio in St. John’s
Lester’s Family Farm Fresh vegetables, fruits, eggs, meats, poultry, pork all grown on our family farm. We will also have herbs, plants, soaps, cheese, and baked good available.
Coates’ Farm Starter plants including pumpkin, peas, tomatoes, cucumber, peppers. Later in the season we will have potatoes, beet, turnip, carrot, red and white onions, cabbage, broccoli, cauliflower, green yellow and purple beans, peas, tomatoes, green and yellow zucchini, bok choy, spaghetti squash, butternut squash, and cucumbers. We also have cage free farm fresh brown eggs.
Fire Hill Farms We have a family run farm and strive to produce fresh, high quality produce. This season we have included specialty coloured beet, carrot and red brussel sprouts to our variety of root crops.
Barking Kettle Barking kettle is a small farm located in beautiful Torbay, Newfoundland. We specialize in fresh and potted herbs, vegetables, jams, jelly’s, pickles and hot sauces.
Bloom’n Greens Fresh, organic micro greens and seasonal vegetables.
 B A K ED    G O O D S
 Megan’s Preserves and Treats My products include preserves such as beets,carrot relish,mustard pickles done with regular sugar and for anyone who is diabetic.salsa,red pepper jelly and a wide variety of jams including Newfoundland berries.also cakes and cookies.
Stella’s Kitchen White bread. Whole wheat bread. Raisin bread. Plain tea buns. Raisin tea buns. Cranberry tea buns. Cherry tea buns. Orange coconut tea buns.
Gingerly Traditional czech decorative gingerbread cookies, houses, 3D trees, tree ornaments. Gluten free gingerbread also available.
 Flour of Scotland Flour of Scotland produces simple traditional baked goods-oatcakes, potato scones, tea cakes, scones and granola – in St. John’s. NL.Made with NL butter and eggs. Available at the SJFM (St. John’s Farmers’ Market) and through Facebook. Special orders available
Gluten Free Treasures Gluten and nut free allergy friendly baked goods.
The Old Dublin Bakery The most popular product for me is the cinnamon buns, made on buttermilk with delicious cream cheese icing. I also make a wide variety of cookies, puddings and cakes and circulate my product selection regularly.
P R E P A R E D    F O O D
The Waffle Lady Fresh waffles with homemade fruit toppings.
Oh My Cheeses Preparing and serving grilled cheese sandwiches using quality cheeses, local berries, and an assortment of homemade breads.
Jewish Deli Hot food and preserves vendor: Cured meats, specifically cured/smoked beef brisket served as a sandwich; Potato/onion pastries known as ‘knishes’, containing these ingredients or various smoked/cooked vegetables; Mason jar pickled preserves and mustard products including: dill pickles turnip beets cranberries asparagus lemons mustard, specifically ‘deli mustard’
The Jam Lady (Serendipity) Most people know Sarah MacAulay as the inventor of screech marmalade, jumble berry jam (16 local berries!) and rainbow pepper jelly. Sarah makes over 50 varieties of seasonal homemade jams, jellies, chutney, marmalade, salsa and preserves using local foods where available and all original recipes.
Curry Delight Masala (spicy) chicken Butter Chicken Chicken Korma Plain and spicy rice Spinach Potato Curry Chick Peas Curry Lentils curry Potato Pocket
Indian Food (Fatima Khan) Butter chicken, mixed vegetables, daal, chick peas, kebab, samosa meat and vegetables, rice, naan, Indian sweets.
Multi Ethnic Food Kitchen (Zainab Jerret) Prepared multi ethnic food from many regions or countries around the world including: Jamaica, China, India, Nigeria, Morocco, Ethiopia, Columbia, Argentina, Kenya, Trinidad, Haiti, South Africa, Colombia, Ghana, Cameroon and more. The prepared food include: Jerk Chicken, Jallof Rice, Stuffed Chicken Breasts, Coconut Chicken, Butter Chicken, Curry Chicken, Biryani Rice, Vegetable Samosa, Jamican Beef Patties, Fried Plantains, Chicken Kababs, Rice Noodles, Couscous, etc.
 Jyoti Pansare Samosas and Onion Kachoris. Paintings, wall hangings, sacerves, skirts and papier mache bowls.
  S P E C I A L T Y   F O O D
Lick & Wags We make chocolate like dog friendly carob treats for dogs. treats either are filled with bacon, dried blueberries, peanut butter or rice crispies. we are also working on sweet potato chips dipped in carob for dogs.
 Condiments by Steve Curtis Highest quality, lovingly made preserved chutneys, freshly milled gourmet mustards, exotic spice marinades and specialized condiments.
Spindrift Swirl Fine Marshmallows Handmade marshmallows from high-quality ingredients (pure cane sugar and kosher gelatin). Most are flavoured with fruit, spice infusions, or natural flavours, and additional varieties are constantly in development. Drop by and see what’s new this week!
Goodwater Seafoods Locally produced smoked salmon and seafood products.
Newfoundland Seasonings Pre packaged, dry seasonings.
 S P E C I A L    I T E M S
Graham Blair Woodcuts   I specialize in hand-cut and hand-pulled woodblock prints.
One Root 100% all natural skin treatments, aromatherapy remedies, aromatherapy jewellery and diffusers.
 J E W E L L E R Y
 Velvet Snow Accessories Victorian and antique inspired jewelry and accessories , made with epoxy resin and high quality raw brass filigree Metals.
 The Purple Raven Boutique The Purple Raven Boutique specializes in artisan jewelry for women and men featuring Viking wire knitting, wire weaving and metal-smithing techniques. Jewelry items range from $20 and up.
 B O O K S  /  C R A F T  /  P H O T O G R H A P Y
Dawn’s Creations All Handmade items using 100% polymer clay , all 100 % original designs.
PgP Photography NL photography
 Because I Felt Like It Felted Hand -Knits. Products include slippers, mittens, tote bags, catnip cat toys, a wide variety of stuffed toys, tea cozies and cup cozies. Products also include wine bottles which have been re-purposed into planters and oil lanterns.
Folk Hats Handmade crocheted hats and other knit and crocheted clothing.
Atlantic Rock Threads Mostly One of A Kind – Handmade-from-scratch and upcycled clothing, purses/bags, wrist cuffs, fingerless gloves, sachets, pillows and jewelry made mostly from vintage/antique fabrics/textiles as my base material. I am upcycling/repurposing vintage/antique into reusable and different items and most can be seen in my shop AtlanticRockThreads on etsy.com or Atlantic Rock Threads on facebook.
Northeastern Folk Art  Raku and porcelain pottery and giftware.
Foggy Rock Fibres Handspun yarns, hand knit hats, mitts, scarves (designed by me), handmade felt scarves, and felted pictures, needle felted animals and dolls. I will demonstrate hand spinning and drop spindling at the market.
 MUN Medicine – Monte Carlo 2016 Promotion of Monte Carlo fundraiser activities, cookbooks and general information.
Refugee and Immigrant Advisory Council Inc. We will be selling various crafts such as cards, knitted items made by our volunteers and newcomers to St. John’s. We will also have promotional material for our organization such as flyers and pamphlets.
  Unpossible NL  We make handcrafted, small batch soda with a focus on all-natural local and organic ingredients. A project by Unpossible NL, a nonprofit organization devoted to encouraging creativity and community in Newfoundland & Labrador. We’re coordinators of the RPM Challenge, the Stand-up Challenge, and Open Bookshelves.